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by Johnny Schulze | Jan 24, 2015 | 0 comments

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Zydeco Bistro

Unique Cajun and Creole inspired restaurant owned and operated by Chef Johnny Schulze from Baton Rouge Louisiana who trained in New Orleans. His restaurant experience is in high-end restaurants; Atlanta GA, Hartford CT, Nantucket MA and Wadsworth OH.

Rating: 5 out of 5.

"If you close your eyes, you'd think you were in the Big Easy. Chef Johnny does a fantastic job."
Jeffery W.

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